Seasonal Menu

Embark On Boards

Choose Your Own Adventure

Cheeses $25

Truffle Jack , Aged Goat, Blue, House Pickled Fruit, Quince Paste, Candied Jalapeños

Charcuterie $39

Bresaola, Duck Proscuitto, Porchetta, Proscuitto Di Parma Aged 800 Days, Sopressata, Pickled Cucumber & Red Onion, Candied Jalapeños, Garlic Confit

Charcuterie & Cheeses $56

Dessert Cheeses $28

White Mango Ginger Stilton, Aged Gouda, Mushroom Brie, Citrus Ginger Crisps

Olive, Garlic & Serrano Oil & Balsamic Vinegar $9

Hummus & Olive Tapenade $15

Pickled Ghost Reaper $5

Roasted Garlic Spread $6

Chili Crunch $5

Citrus Ginger Crisps $4

Sourdough 1/2 Loaf with Butter $7

Crostini $4

Crackers *gf $6

Tomato Bruschetta $13

Griddled Baguette $5 ‘

Assorted Olives $10

Mixed Nuts $9

Raw Oysters

Minimum of Any 6 Oysters,

Priced per Piece & Subject to Availability

Royal Miyagi $3.50

Sweet, Light Brine, Earthy. Medium

Westbrook $3.50

Sweet Melon Notes. Medium

Steamboat $3.50

Mild, Earthy & Cucumber Crispness. Medium

Patron $3.75

Sweet Brine & Plump Meat. Medium

Shigoku $4.15

Sweet Sea Salt, Hint of Cucumber & Melon. Small

Grand Cru $4.25

Briny, Sweet, and Creamy. Medium

Totten Virginica $4.75

Crisp Full Meat, Brine & Sweetness. Medium

Kumamoto $5

Mild Brine, Sweet Honeydew Finish. Small

Grilled Oysters $45 per dozen

Garlic Butter, Habanero Garlic Butter or ½ & ½.

Lockeford Sausages $22

Onions, Sauerkraut & Chips

  • Dakota | Garlic & Black Pepper

  • Hawaiian | Pineapple Teriyaki

  • Spicy Beer Link

*Consuming Raw or Undercooked Meats, Poultry, Seafood,

Shellfish May Increase the Risk of Food Borne Illness,

Especially, if You Have Certain Medical Conditions

House-made Soups

New England Clam Chowder *gf Cup $9 Bowl $13

Gazpacho Wild Caught Dungeness & Jonah Crab *gf Bowl $16

Chilled Seafood

Pacific Shrimp Cocktail $18

*gf Wild Caught Pacific Mexican Chemical Free

Norwegian Gravlax $24

Cured Salmon, Pickled Cucumber, Black Bread, Mustard Dill

Smoked Salmon Filet $24

Pickled Cucumber, Black Bread & Dill Sauce

Salmon Duo $45

Cured & Smoked, Pickled Cucumber,

Black Bread, Mustard & Dill Sauce

Alaskan Smoked Halibut $25

Pickled Jalapenos, Flatbread Crackers

Ahi Tuna $24

*gf Pineapple Jalapeno, Red Onion, Serrano Oil,

Hot Chili Crunch, Corn Tortilla Chips

Caviar

Naked Taste 12g 25g 50g

Sevruga $7 $54 $110 $210

Small Black Intense Nutty

Osetra $10 $70 $135 $260

Medium Dark Black Creamy Buttery

Kaluga $12 $80 $160 $295

Large Creamy Nutty Umami

Albino Sterlet $13 $90 $175 $320

Small Golden Delicate Nutty

Beluga $15 $110 $215 $400

Medium Grey Complex Bold Savory Umami

Oyster Flights

In Addition to Any 6 Raw Oysters

Borealis $30

Caviar, Crème Fraiche & Sabe Vodka

Noisy Oysters $20

Choice of Sabe Vodka, Rum or Tequila Filled Shells

Rolls

Griddled New England Bun & Chips

Add Extra Lobster $16, Caviar $MP, Gravlax $12, GhostReaper $3

Hot Lobster $32

Choice of Butter, Garlic Butter, Habanero Garlic Butter or Bisque.

Cold Lobster Salad $32

Red Onion, Celery, Chive, Mayo, Vanilla

Smoked Halibut $22

Pickled Jalapeño & Onions​

Smoked Salmon $22

Pickled Cucumber & Dill Sauce

Parma $24

800-Day Aged Prosciutto Di Parma, Aged Goat Cheese,

Pickled Onion & Cucumber, Mustard Caviar

Bayonne $24

Duck Prosciutto, Bresaola, Roasted Garlic Spread, Shallot Mayo

Corsica $22

Hot Cappicola, Truffle Salami, Mushroom Brie, Tomato Tapenade, Pickled Jalapeño

Frozen Dessert

Sambazon Acai Puree $3.50-$25

Choice of Toppings, Ask for Menu #GF/DF

Honey, Cinnamon or Peanut Butter Granolas, Banana, Blueberry, Pineapple, Strawberry, Dried Goji Berries Ashwaganda, Collagen, Flax, Matcha & Hemp Protein Powders, Almond Cashew or Peanut Butters, Nutella Chia, Hemp, Hemp Hearts or Pumpkin Seeds,  Belgian Milk or Dark Chocolate, Cocoa Nibs, Bee Pollen, Honey  

Parties of 5 or More Will Be Charged 20% Gratuity.

Split Tabs Will Be Accepted Prior To Order, or Subject to $5 Per Tab Fee.